To explore the strengths and weaknesses of voluntary conservation as well as policies that could accelerate adoption of conservation practices, particularly those that are known to have more potential to improve soil health and water quality
To build a platform for organizations engaged in tuna fisheries management in Indonesia's archipelagic waters to collaborate on management and reform efforts; and conduct trials to improve bait fish management on Indonesian pole and line fishing vessels
To cultivate support for changes in agriculture that improve fiscal accountability while also improving environmental outcomes, with a focus on water quality
To establish Indonesia’s first collaborative fisheries management structure at the subnational level, using Blue Swimming Crab as the pilot species, and a consensus-building effort to create support for rights-based fisheries management
